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Is Bajra Good for Diabetes? Decoding the Information- HealthifyMe

Bajra is a sort of millet that’s edible and extensively grown in India and Africa. It is available in numerous shades of white, yellow, gray, brown, and bluish-purple. 

Bajra is a useful meals for these with sort 2 diabetes, as it’s excessive in magnesium and has excessive fibre content material, and slowly digests starch, which takes longer to show into glucose. For many who are gluten-free, bajra is a wonderful various.

It’s no secret that it isn’t potential to treatment diabetes completely. Nevertheless, one can actually handle it with correct eating regimen and life-style modifications. Have you considered incorporating millet into your diabetic eating regimen?

Bajra is one explicit millet with excessive dietary content material that advantages these with diabetes. Research additionally verify that bajra is without doubt one of the diabetes-friendly millets with a excessive dietary profile.

Dietary Profile of Bajra

The Glycemic Index of Bajra is 54. 100 grams of millet include the next vitamins.

  • Power: 378 kCal
  • Protein: 11g
  • Whole Fat: 4.22g
  • Carbohydrates: 72.8g
  • Fibre: 8.5g
  • Calcium: 8mg
  • Potassium: 195mg
  • Selenium: 2.7 µg
  • Folate: 85 µg

Advantages of Bajra for Diabetes Sufferers

Wealthy in Fibre

Bajra is a sort of millet excessive in dietary fibre, which will help the physique higher regulate blood sugar ranges. Due to this fact, bajra is a useful grain to incorporate in a diabetes eating regimen.

Additional, its excessive dietary fibre content material delays glucose absorption into the bloodstream. This, in flip, will help to cut back the chance of growing sort 2 diabetes.

Regulates Insulin

Bajra is excessive in magnesium, a mineral that helps to manage insulin ranges within the physique. Research have proven that individuals who devour extra magnesium are at a decrease danger for sort 2 diabetes.

Wealthy in Minerals

Bajra is wealthy in vitamins reminiscent of phosphorus, iron, magnesium, and vitamin B, that are useful for digestion and assist to interrupt down carbohydrates. It additionally reduces many coronary heart issues, promotes good ldl cholesterol, and lowers dangerous ldl cholesterol.

Wealthy in Antioxidants

Bajra can also be an excellent supply of antioxidants, which will help to cut back irritation and oxidative stress within the physique.

In consequence, it could assist to cut back the chance of growing diabetes-related issues, reminiscent of coronary heart illness and stroke.

Low Glycemic Index

Bajra is a low-glycemic meals that doesn’t trigger a sudden spike in blood sugar ranges. In consequence, it could assist regulate blood sugar ranges and cut back the chance of diabetes.


Bajra is excessive in protein, which will help to extend satiety and cut back cravings for unhealthy meals. In consequence, it could assist cut back the chance of weight acquire, a big danger issue for sort 2 diabetes.

General, the excessive fibre and nutrient worth of Bajra make it an ideal possibility for a diabetes eating regimen.

Does Bajra Cut back the Threat of Sort 2 Diabetes?

Analysis means that millet will help management blood sugar ranges and cut back the chance of type-2 diabetes. Due to this fact, consultants suggest folks of all backgrounds, together with diabetics, pre-diabetics, and non-diabetics, embody millet of their eating regimen as a safety measure in opposition to the situation.

A current examine has revealed that consuming high-fibre meals like bajra can result in improved outcomes in managing sort 2 diabetes and different continual ailments.

Bajra has a reasonable glycemic index (GI) of 54. Researchers concluded that bajra might assist cut back fasting and postprandial (after meals) blood sugar ranges in wholesome people and people with sort 2 diabetes.

The HealthifyMe Word

Bajra is a perfect meal selection for diabetic sufferers since it’s filled with vitamins and has a reasonable glycemic index of 54. Nevertheless, the substantial protein and fibre content material decrease the glycemic load. It helps in slowing glucose absorption and reduces spikes in blood sugar. And because it gives numerous benefits, a diabetic eating regimen plan should embody it.

Methods to Use Bajra for Diabetes

One ought to speak to a health care provider earlier than together with carbohydrate wealthy meals of their eating regimen.

You might start your journey by consulting with a coach at HealthifyMe to attain the change you deserve. However listed below are some fast recipes which you can also make at house and relish with out placing in a lot effort:

1. Bajra Dosa

  • Soak 1 cup of bajra and ½ cup of urad dal in water in a single day.
  • Drain the water
  • Add ¼ cup of soaked poha after mixing the substances 
  • Enable the batter to ferment in a single day.
  • Moreover, chances are you’ll season the batter with salt, pepper, and different spices earlier than cooking the dosa and serve it with sambhar. 

2. Bajra Cauliflower Roti

  • Mix all of the ingredients- bajra, grated cauliflower, coriander, and so forth. in a deep bowl. 
  • Knead into the soft-smooth dough, utilizing sufficient water.
  • Divide the dough into small balls.
  • Roll out one portion of the dough and make roti.
  • Place the roti on a scorching tawa. Flip in just a few seconds.
  • Prepare dinner the opposite facet for just a few extra seconds.
  • Serve scorching with the curry of your selection.

3. Bajra Khichdi

  • Take one cup of bajra, 1/2 cup of urad dal, 1/2 cup of tur dal, or every other lentil to arrange bajra khichdi.
  • Take a giant tray, add 1 cup of bajra and 4–5 tablespoons of water, and use a blender to combine it.
  • Subsequent, add the lentils and bajra to a strain cooker and a few water, salt, pepper, and turmeric.
  • Launch the steam after three whistles, then switch to a bowl.
  • When the pan is scorching, add ghee, cumin seeds, onions, tomatoes, and inexperienced chillies, sauté till tender, after which pour within the tempering. 

The HealthifyMe Word

Bajra accommodates important quantities of phytochemicals, polyphenols, and antioxidants, all of which might enhance human well being in numerous methods.  Nevertheless, analysis signifies that some minerals in bajra, reminiscent of iron and zinc, might not be adequately absorbed by your physique on account of useful polyphenols. Moreover, despite the fact that some antinutrients in bajra stop the absorption of different nutritional vitamins and minerals, most individuals, even these on a gluten-free eating regimen, can safely devour the grain.


Bajra is a superb possibility to include into your eating regimen you probably have entry to it, as you possibly can substitute it for quinoa or rice in numerous grain-based dishes.

There are quite a few advantages to including bajra to your diabetic eating regimen plan, making it a wonderful selection for anybody seeking to defend themselves from well being points.

Ceaselessly Requested Questions (FAQs)

Q. Does bajra improve blood sugar?

A: Bajra is a sort of millet identified to be useful for sustaining blood sugar ranges. It’s wealthy in fibre, which helps decelerate sugar absorption into the bloodstream. Moreover, bajra accommodates magnesium, which helps regulate blood sugar ranges. Research have proven that consuming bajra often could assist cut back the chance of sort 2 diabetes. 

Q.  Is jowar or bajra good for diabetic sufferers?

A: Jowar and bajra are each extremely nutritious grains that may be useful for diabetic sufferers. They’re each wealthy sources of fibre, which will help to cut back blood sugar ranges. Additionally they include numerous nutritional vitamins and minerals, which will help help the physique’s metabolism and general well being. Moreover, the low glycemic index of each grains makes them a wonderful selection for folks with diabetes and people attempting to handle their weight. 

Each grains are gluten-free, making them very best for folks with celiac illness or gluten sensitivity. In conclusion, jowar and bajra are wonderful choices for diabetic sufferers as they supply a variety of well being advantages.

Q. Which is healthier for diabetes- wheat or bajra?

A: Wheat and bajra are each essential sources of vitamin for these with diabetes. Whereas each grains include carbohydrates, bajra, or pearl millet, is taken into account to be extra useful for these with diabetes than wheat. Bajra is excessive in dietary fibre, which helps gradual digestion and absorption of carbohydrates and sugar. Moreover, it’s excessive in magnesium, which helps regulate blood sugar ranges.

Q. Methods to use bajra for diabetes?

A: Consuming bajra as a part of a balanced eating regimen will help handle diabetes. To make use of bajra for diabetes, one can incorporate it into meals in numerous methods. For instance, it may be floor into flour and used to make chapatis and rotis or used as porridge. Including bajra to salads, soups, and stews can be an effective way so as to add additional vitamin and fibre. Bajra can be boiled and mashed to make a tasty facet dish. Lastly, one can use bajra to make a diabetic-friendly candy dish like halwa. Incorporating bajra into your eating regimen will be useful for folks with diabetes who need to handle their situation.

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