Mango Panna Cotta – Manjula’s Kitchen

Mango panna cotta is a scrumptious, straightforward, mild and refreshing dessert. Mango and coconut milk collectively makes it a layered, tempting vegan delight that’s onerous to withstand.

Serves 8

Components:

for Cream Layer

• 1 can (14 oz) coconut milk unsweetened
• 1/4 cup sugar
• 1teaspoon vanilla extract
• 1-1/2 teaspoon agar-agar

for Mango Layer

• 1-1/2 cup mango puree, (I used 1-1/2 mango, mango shouldn’t be over ripe)
• 2 teaspoons lemon juice
• 1/4 cup sugar use as wanted depend upon sweetness of mango
• 1-1/2 teaspoon agar-agar

Additionally want a setting/serving dish

I’m utilizing 5-1/2” x 7-1/2” pyrex/glass rectangle dish. You can even make them in particular person serving bowls or glasses.

Methodology 

For Cream Layer

1. In a sauce pan add the coconut milk and sugar, convey it to boil over medium warmth. Boil for 3-4 minutes.
2. Dissolve agar-agar in two tablespoons of luke heat water, add agar-agar and vanilla to coconut milk, boil for about 2 minutes, mixing constantly ensuring there aren’t any lumps. Flip off the warmth.
3. Whisk the milk for a couple of minutes and pour into the dish. Let this sit for about 25 minutes earlier than including the mango layer. Notice: as coconut will cool it is going to be getting agency like jello, earlier than including the mango layer coconut layer needs to be agency however not settled all the best way fully.

For Mango Layer

1. In a sauce pan add the mango puree, sugar and lemon juice and convey it to boil over medium warmth. Boil for 2-3 minutes.
2. Dissolve agar-agar in two tablespoons of luke heat water, add agar-agar to the mango pulp, boil for about 2 minutes mixing constantly, ensuring there aren’t any lumps.
3. Flip off the warmth, whisk for couple of minutes.
4. Pour the mango puree over coconut, coconut milk needs to be little agency.
5. Refrigerate for about three hours earlier than serving. Slice the panna cotta in particular person serving items. White and yellow makes this look stunning.
6. Mango panna cotta may be refrigerated for 5-6 days. Get pleasure from!

Initially posted 2014-06-10 22:41:23.

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