Fried cabbage is one hearty and flavorful facet dish. Cabbage is sautéed till buttery tender, then combined with bacon, stone floor mustard, and smoked paprika for an irresistible candy, savory, and smoky taste.

Let me forewarn you, this recipe is extremely addictive! Fried cabbage is a twist on my sautéed cabbage recipe — however 10x higher (for my part) because of crispy bacon, savory mustard, and a splash of smoked paprika!
Fried cabbage is a much-loved Southern recipe, and for good motive. Just a few easy, budget-friendly elements create one wow-worthy facet dish. Serve it up alongside my creamy Cajun hen or actually any consolation meals foremost. It’s additionally a welcome addition to any St. Patrick’s Day menu, the place cabbage recipes take centerstage!

Fried Cabbage Substances
You gained’t imagine how flavorful this recipe is with only a few easy pantry staples.
- Cabbage: You need to use any coloured cabbage, however I at all times go for inexperienced.
- Bacon: Just a few strips of bacon make all the pieces style higher.
- Aromatics: All you want are onion and garlic to lend a savory aroma.
- Seasoning: I’m utilizing stone floor mustard for a full-bodied taste, however you too can use Dijon mustard. Then a touch of smoked paprika provides a little bit of a kick!
Discover the printable recipe with measurements under.
How To Make Fried Cabbage
This fried cabbage with bacon comes collectively in beneath half-hour! Right here’s the right way to make it:
Prepare dinner the bacon. Warmth a big pan over medium warmth and cook dinner the bacon till it’s completely crisp, then take away and put aside.

Sauté onion. Add the onion and sauté within the bacon grease for two to three minutes.

Add the great things. Toss within the garlic, mustard, smoked paprika, salt, and pepper, and provides it a very good stir.

In goes the cabbage. Add the sliced cabbage and sauté all the pieces collectively. Prepare dinner for 12 to fifteen minutes till the cabbage turns into caramelized. Then toss the bacon bits again in!

Fried Cabbage Variations
- Swap up the seasonings: use chili powder or Cajun seasoning for a barely completely different spice.
- Add a touch of sweetness: with a teaspoon of coconut sugar or a drizzle of honey.
- Add some meat: be at liberty so as to add any kind of smoked sausage. Simply slice or cube it up into items.
What To Eat With Southern Fried Cabbage
I’ve been identified to eat fried cabbage by itself (and a couple of serving) – as a result of it’s that good. But it surely tastes even higher when paired with a hearty protein. Listed here are a number of choices.

Storage Suggestions
Similar to most sautéed or roasted greens, they make for an awesome meal prep possibility. Merely prep on a Sunday and retailer away in containers.
- To retailer: Place the fried cabbage in an hermetic container for as much as 5 days within the fridge. While you’re able to eat, microwave it till it’s warmed by way of or give it a fast sauté within the pan.
Fried Cabbage Video
Need to see how simple it’s to make this recipe? Watch the video under!
Extra Straightforward Aspect Dishes
You’ll be able to by no means have too many facet dish choices prepared for fast and simple dinners. Give the under ones a strive! And for those who love cabbage….don’t overlook my traditional coleslaw and vinegar coleslaw recipes.
I’m fairly assured you’re going to like this fried cabbage recipe! Should you make it, let me know the way it seems within the remark field under.

Fried Cabbage
This simple fried cabbage recipe is one flavorful facet dish loaded with bacon, onion, and stone floor mustard.
Energy: 143kcal, Carbohydrates: 12g, Protein: 5g, Fats: 9g, Saturated Fats: 3g, Ldl cholesterol: 15mg, Sodium: 231mg, Potassium: 341mg, Fiber: 4g, Sugar: 6g, Vitamin A: 189IU, Vitamin C: 57mg, Calcium: 70mg, Iron: 1mg
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Recipe initially printed October 2020, however up to date to incorporate new info.

