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InicioFruitHapa Joe seed drop #1 7PM PST Thurs Nov 10 Preview beneath

Hapa Joe seed drop #1 7PM PST Thurs Nov 10 Preview beneath


Good afternoon. My first cargo from my travels has arrived and processed, cleaned, inspected and able to shipped to their new properties. Seeds will probably be avaible at 7PM PST at www.hapajoesnursery.com
As a reminder that seeds are all the time considerably of of venture and I can’t assure germination, nonetheless I’ve inspected all of the seeds and executed float assessments when applicable and eliminated any clearly unviable seeds. That is the most cost effective choice to get these uncommon bushes. I reserve half the seeds to develop and can supply seedlings within the spring with the suitable value improve  :)

Chyrsophyllum viride ABI-MIRIM
Translated from Colecionando Frutas by Helton Josue
The fruits are yellow, in delicate pulp with taste and might be loved in-natura or within the type of juices.

Eugenia acutata Cambijava-Laranja
Translated from Colecionando Frutas by Helton Josue
 The tree might be cultivated in city afforestation, in squares and enormous gardens, and can’t be missed in forest restoration, as its fruits feed bird-fauna. The flowers are beekeeping. The fruits seem at numerous instances of the 12 months and these might be harvested manually when they’re yellowish or reddish. The meat and pores and skin, which may be very skinny, might be loved naturally and its taste is sweet and resembles pink jambo. The fruits might be processed manually by eradicating the inedible seed and the fleshy pulp might be frozen in parts or used to make juices, ice lotions, jellies and even dehydrated for consumption resembling raisins, and might be baked in the course of cake batters. or candy breads. It has nice industrial potential.

EUGENIA VILLAENOVAE GRUMIXAMA-CA–
Translated from Colecionando Frutas by Helton Josue
The fruits style like cherry, however are astringent (takes the tongue due to the cica brought on by the tannin). To ensure that this tannin to vanish and the fruit to be even tastier, it’s advisable to dehydrate them within the solar for 8 to fifteen hours (with or with out eradicating the seed beforehand). With the fruits you can also make very tasty jellies and muffins. Flowering happens in July and August and glorious for honeybees or native bees that lack flowers in the course of the winter. It’s a uncommon species and the tree may be very decorative and nice for city afforestation.

EUGENIA SUBAVENIA GUAMIRIM DOCE
Translated from Colecionando Frutas by Helton Josue
Fruiting from June to August. The fruits are consumed in natura, within the type of juices, jellies and ice lotions. The flowering produces nectar and pollen and the tree shouldn’t be lacking in landscaping tasks and concrete afforestation as a result of its fruits appeal to and feed many species of birds. It is without doubt one of the most necessary species of myrtaceae for birds, primarily as a result of it produces fruit in winter when most species don’t.

Eugenia dysenterica Cagaita
Translated from Colecionando Frutas by Helton Josue
The fruits are consumed in natura and have a scrumptious style, and a favourite of locals. If the fruit is allowed to ferment for a pair days off the tree it may be used as a pure laxative, because the scientific title implies. The pulp might be frozen and used to make scrumptious juices, jellies and ice lotions. The tree may be very lovely when in bloom.

Eugenia cristaenensis
A really uncommon eugenia discovered within the Cerrado in Brazil. This bush/shrub solely grows to 1-2 ft in top, making it good for a container. It produces a orange-red fruit, that’s mentioned to style nice and be very candy.

Plinia sp Nova do Sertao
Translated from Colecionando Frutas by Helton Josue
Fruiting from September to November. The fruits are consumed in natura and extremely appreciated. It has a distinct taste from the frequent jabuticaba and a fragile, glorious almond style. The fruits can be utilized complete to make wine, or pulped and the pulp utilized in a number of Brazilian recipes resembling jellies, liqueurs and ice cream. The tree might be cultivated as a decorative and the flowers produce loads of nectar and pollen for bees and its fruits feed the bird-fauna. It’s a species that’s at risk of extinction, so each nature lover ought to plant a minimum of one plant.

Plinia cauliflora sabra do cabinho
A wild Plinia present in nature within the Cerrado Highlands north of Brasilia. Researchers within the space declare is a cabinho variation of the frequent Sabara. It’s smaller in dimension however has a extra complicated candy style that finishes tart.

Plinia oblongata JABUTUCABA POLPA ROSA
Translated from Colecionando Frutas by Helton Josue
Fruiting from November to December. The fruits are consumed in natura and are very tasty, harking back to the style of grumixama ( Eugenia brasiliensis ). The fruits might be pulped and used to make juices, jellies, liqueurs, ice lotions, wines. The tree might be grown as a decorative and I like to recommend that it’s planted in plant restoration tasks, as its fruits feed bird-fauna on the whole. The flowers are producers of nectar and pollen for bees.
 

EUGENIA ARENARIA PITANGA-
Translated from Colecionando Frutas by Helton Josue
 Fruiting from October to November. The plant might be cultivated in panorama tasks as a decorative and can’t be missed within the restoration of restingas, as its fruits feed the bird-fauna. The flowers seem in giant numbers in spring, are fragrant and have nice honey potential. The fruits ripen in October to November and might be picked by hand when they’re utterly black. The fruit might be consumed in natura and tastes higher than the well-known pitanga. The fruits might be processed manually by rubbing them over a high-quality sieve and the pulp can be utilized instantly to make juices, ice lotions, jellies, and even frozen for future use.
 
EUGENIA UMBELLIFLORA
Translated from Colecionando Frutas by Helton Josue
Fruiting from July to early September. The fruits are consumed in natura, however they aren’t appreciated by everybody. The pulp tastes like a barely astringent inexperienced guava. Subsequently, one of the best ways to make use of it’s within the type of juices with milk and in sweets like guava and ice cream. The flowers have nice honeybee potential for wild bees. The tree might be efficiently grown in city afforestation; being additionally nice for attracting monkeys and a few birds. Its shoots and dense, shiny foliage are very decorative.
 
Pouteria Ramiflora

Xylopia aromatica
Lovely decorative Annona. The seeds are floor into an fragrant spice offered in markets.

Duguetia furfuracea

Plinia sp. nov. Peluda do Mucuri (Blue Velvet) Jaboticaba
Plinia sp. nov. Peluda do Mucuri (Blue Velvet) jaboticaba is native to the forest situated on the headwaters of the Mucuri River in Minas Gerais, Brail. The fruits have a darkish purple coloration once they attain full ripeness, velvety texture within the pores and skin and candy tasty fruits. Peluda do Mucuri is considerably distinct from different jaboticabas and can doubtless be described as its personal species by botanists sooner or later. The plant’s small fuzzy fruit point out that it’s maybe closest associated to Plinia sp. Malacacheta Jaboticaba and Plinia sp. Sapuca Jaboticaba.

Salicia crassiflora Bacupari-do-cerrado
Cerrado bacupari or forest caatinga bacupari (Salacia crassifolia) is just like the Asian lychee. It’s unusual and belongs to the Celastraceae botanical household. The tree can develop to a top of 1.50 to three m, with tough, gray bark. It normally grows within the tropical savannah in Cerrado and generally in forest areas, in particular areas within the Mata Atlntica, and in a couple of areas of western Bahia. The plant produces small yellow flowers that open between July and September. The fruit has a gelatinous-looking flesh masking small seeds which develop to three cm in size.The fruit is normally eaten contemporary for its candy, flavourful flesh. When ripe, the fruit is orange with wrinkles that make it look rustic and even probably decorative. Its properties are anti-microbic, anti-fungal and anti-tumour.

Anacardium humile Cajuzinho do Cerrado, Caju
The cashew tree is a tropical plant, native to Brazil, and the phrase “acaiu” from the Tupi language, means “nut that reproduces”.Of shrubby nature, it’s a melliferous species, flowering from September to October, producing fruit in November, regardless of a low manufacturing capability of fruits and seeds. The small fruit with intense pink coloration (vibrant) highlights its presence amid the shades of inexperienced, straw savanna in the course of the dry season. The fruits are juicy, acidic and flavorful in style. They are often eaten contemporary, picked straight from the tree. The seeds additionally function meals after being toasted as cashew nuts.

Hymenaea sp. Jatai
Superfood that may be a creamer much less dry model of the Brazilian favourite Jatoba.
People usually crack the pods open with a rock or hammer. Though kids generally forage the fruits and revel in them uncooked, most culinary makes use of of stinking toe contain baking, mixing, or cooking its pulp. Jamaicans mix the pulp with water, sugar, and spices to make a refreshing beverage. In Brazil, the place the fruit is called jatob, bakers use the dried powder of the pulp to make a biscuit-like pastry often known as a broinha. All through Central and South America, the fruit can be prized for its purported medicinal advantages. Its rumored to be every little thing from an aphrodisiac to a treatment for diarrhea.

Annona sp Espinho lisa
Extremely uncommon unidentified Annona species from the Amazon. Reported to be one of many tastiest Annona just like biriba.

Annona sp Amazonas suave
Extremely uncommon unidentified Annona species Reported to have a really candy taste with no acidity and fantastic aroma.

Malpighia emarginata Big Amazonas Acerola
Frequent names embrace acerola cherry, Guarani cherry, Barbados cherry, West Indian cherry,and wild crepe myrtle. Acerola is native to Paraguay and Brazil in South America, Central America and southern Mexico, Puerto Rico, Dominican Republic and Haiti, however is now additionally being grown as far north as Texas and in subtropical areas of Asia, resembling India.
The fruit pulp is notable for its distinctive content material of vitamin C

Eugenia angustissima, often known as very high-quality leafed cherry, cerejinha de folhas is a flowering shrub within the household Myrtaceae. The fruit is nice with no astringency or resinous odor. Easy and candy and extremely decorative I’m rising an entire hedge of them.

Mouriri pusa Puca Preto
The Pu-preto is called the Cerrado jaboticaba. Along with the colour and form, the fruit can be born hooked up to the trunk. However along with black, there may be one other selection in yellow. Each are native to the Cerrado, with a better incidence within the north and northeast areas of the nation.
The species, of medium dimension and small crown, has crooked trunks and a really thick bark, which protects it from the frequent fires that happen within the Cerrado. With a lovely flowering and engaging fruits for animals and folks, Pu is appropriate for planting in city areas. Its leaves are utilized in folks drugs for the therapy of gastric ulcers.

Brosimum gaudichaudii Mama Cadela Chewing gum of the Cerrado
Mama-cadela is a lactascent shrub, which might attain as much as 8 m in top and is quite common within the Cerrado (dry bush lands) of the Brazilian Middle-East area.
It has many standard names; one among them, ibapinima, comes from the Tupi-Guarani and means noticed fruit or myr-pinima, that means noticed wooden, each frequent options of this species.
It belongs to the Moraceae household, has coriaceous elliptical or rectangular leaves, clean on high and pubescent on the underside and of various sizes in a single plant. It has cylindrical darkish and striped (ESTRIADOS) branches. The flowers are discrete and united in inflorescences, which type between June and August. The fruits are about 2cm in diameter, compound, orangey-yellow, with fibrous however juicy pulp, the flavour of which is nice and really nice. They mature between September and November and have just one seed. Though they’re small and have a sticky pulp, they’re very talked-about, particularly amongst kids, and normally sucked, slurped and chewed like gum till solely a spent, flavorless residue is left. Pimentel Gomes even states that mama-cadela is a sort of pure chewing gum. The residue has a consistency and look that recollects cotton, a sponge or a tow, which is why different frequent names embrace algodozinho (little cotton) and algodo-doce (candy cotton).
It’s little recognized exterior of its areas of incidence and never cultivated a lot. Its conservation and diffusion of the inhabitants is essential for conserving the species, as it’s native to an space that’s threatened by the advancing borders of agricultural and cattle rearing land. In line with official information, the Cerrado has already misplaced 50% of its vegetated floor.
The skins/shells, roots, leaves and inexperienced fruits are talked about in literature as fairly important in treating all kinds of illnesses, just like the flu, colds, gastric ulcers and, most significantly, pores and skin issues like dermatitis, allergy symptoms and vitiligo. The pores and skin/shell is offered in herbalists outlets of the area. It’s among the many vegetation cited by 90% of the herbalists concerned in an ethnobotanical undertaking going down within the area of Goinia. Together with its medicinal makes use of, the roots are additionally used to scent tobacco smoked in pipes or cigarro de palha (a sort of cigarette wrapped in a dried leaf)

Astrocaryum murumuru
A palm native to Amazon Rainforest vegetation in Brazil, which bears edible fruits. It has a thick trunk and a shuttlecock-shaped, bushy crown. The nutritious, edible fruits are an necessary native meals supply and supplies produced from the tree, fruit, and seed kernels are commercially important to the area. Hammocks are produced from the bushes fibres. Murumuru butter is moisturizing (emollient). Additionally it is film-forming and shiny. These qualities make it very protecting. It accommodates nutritional vitamins and has a excessive content material of oleic acid. The oil from the seeds is historically used to melt and shield hair. Murumuru butter is the white to yellowish fats obtained from the seeds of the murumuru palm.

Germinated Perebea xanthochyma Pama Caucho
Reported to style like orange sweet.

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