martes, julio 23, 2024
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One-Pot Orzo with Sausage, Spinach and Corn

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You’re going to like this straightforward, creamy and scrumptious one-pot orzo made with hen sausage, onions, spinach and corn topped with grated Parmesan.

Orzo with Italian Sausage, Corn and Spinach
One-Pot Orzo with Sausage and Spinach

This recipe is ideal for a busy weeknight as a result of it’s fast to arrange and solely requires one pot for cooking. Plus, it’s full of taste from the sausage, spinach, and corn, and the orzo provides a satisfying and creamy texture. I really like one pot meals a lot I wrote a complete cookbook with one pot dinners! For extra one pot recipes do that one pot hen and rice, one pot spaghetti and meat sauce and this one pot spaghetti puttanesca. I even have a bit right here with numerous one pot meals.

Orzo with Italian Sausage, Corn and Spinach

Hello there, I’m Heather Ok. Jones—I’m a dietitian, the diet knowledgeable for the Skinnytaste cookbooks, and the founding father of the burden and wellness program Really feel Higher Eat Higher.

In the event you wrestle with emotional consuming or weight worries, make sure to try my free Masterclass by clicking RIGHT HERE. You’ll discover out the precise steps I educate my purchasers to create a loving relationship with meals, your physique and your self, even should you’ve tried every part.

My husband and I’ve traveled throughout Italy (it’s certainly one of our favourite locations!) and we simply love straightforward Italian pasta dishes like this orzo that mix easy and recent elements to create one thing so irresistible.

Italians put a lot ardour and love into their cooking, and you may actually style the distinction! Our favourite eating places in Italy additionally use the highest-quality elements which can be sourced from regenerative farms which can be more healthy for people, animals and this lovely earth.

And once I cook dinner at house, I do the identical! For this dish I used natural produce and licensed humane sausage from a neighborhood regenerative farm (for extra on regenerative agriculture try the superior movie Kiss The Floor).

It’s wonderful how combining only a few recent and wholesome elements produces such a tasty and satisfying dinner! I serve this orzo with an enormous inexperienced salad and a few Italian bread from my native bakery.

How do you cook dinner orzo?

You cook dinner orzo the identical approach you’ll any pasta. Warmth a pot of salted water or broth to boil, add the pasta and cook dinner till the pasta reaches al dente, roughly 8 to 10 minutes.

Is orzo gluten free?

As a result of orzo appears like rice, some individuals assume orzo is gluten-free, however conventional orzo will not be gluten free. Gluten is a protein present in wheat, and orzo is normally made out of semolina flour, a sort of flour that comes from durum wheat. Nonetheless, some manufacturers, corresponding to DeLallo, have created a gluten-free orzo.

Is orzo wholesome?

Orzo and pasta might be part of a nutritious diet. It’s a good supply of carbohydrates, the our bodies most popular power supply, and you may pair orzo with numerous totally different veggies and proteins to create a scrumptious and balanced meal.

Orzo with Italian Sausage, Corn and Spinach

Extra Orzo Recipes You’ll Love:

Your feedback are useful! In the event you’ve tried this wholesome One-Pot Orzo recipe or every other on Skinnytaste, don’t neglect to fee the recipe and depart me a remark under. And should you took a photograph of it, share it with me on Instagram so I can reshare it on my Tales!

One-Pot Orzo with Sausage, Spinach and Corn


400 Cals
28 Protein
44 Carbs
13 Fat

Prep Time: 5 minutes

Prepare dinner Time: 35 minutes

Whole Time: 40 minutes

You’re going to like this straightforward, creamy and scrumptious one-pot orzo made with hen sausage, onions, spinach and corn topped with grated Parmesan.

  • 14 ounces gentle Italian hen sausage
  • ½ medium yellow onion, chopped
  • 1 cup frozen corn kernels
  • 1 cup dry orzo
  • 3 cups low sodium hen broth
  • 3 cups packed child spinach
  • ¼ cup freshly grated parmesan
  • Freshly floor black pepper
  • Take away the sausage from the casing and add it to a heavy backside sauce pot or Dutch oven.

  • Prepare dinner over medium-high warmth for five minutes, breaking it up with a picket spoon.

  • Add the onion and corn (no must thaw) and sauté for 10 minutes.

  • Add the orzo and hen broth, stir to mix then deliver to a boil.

  • Cut back warmth to medium low and simmer 10 minutes, stirring each jiffy and scraping the underside of the pot to ensure the orzo doesn’t stick.

  • Take away from the warmth, add the spinach, stir and canopy for a pair minutes, till the spinach has wilted.

  • Prime with freshly grated parmesan and black pepper, to style and serve.

Serving: 11/2 cups, Energy: 400kcal, Carbohydrates: 44g, Protein: 28g, Fats: 13g, Saturated Fats: 6g, Ldl cholesterol: 93mg, Sodium: 1200mg, Fiber: 3.5g, Sugar: 6g

Key phrases: straightforward dinner, one pot orzo, one pot pasta, one pot recipes, orzo spinach corn and sausage



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