Garlic Herb Hasselback Potatoes – a easy but scrumptious facet dish. Thinly sliced russet potatoes which might be brushed with garlic herb-infused butter and baked till every chunk is completely tender.
We like to serve these potatoes alongside Roasted Balsamic Brussel Sprouts and Basic Wedge Salad.

The Finest Garlic Herb Potatoes
baked potato is the last word facet dish. Wouldn’t you agree? Potatoes cater to so many alternative flavors they usually go along with nearly any foremost course. And right here comes the brand new baked potato to my recipe assortment, my associates – Garlic Herb Hasselback Potatoes!
I can’t start to let you know how scrumptious these potatoes are. I might eat them alone and never even want a foremost course! The potatoes come out completely crispy on the skin and tender and buttery on the within. To not point out the scrumptious herb and garlic-infused butter that’s brushed on the potatoes earlier than baking!
The butter seeps into each slit for herby garlic taste in each chunk. You guys are going to like this one. I can’t wait so that you can attempt them.

What Are Hasselback Potatoes?
Hasselback potatoes appear like unbelievable little items of meals artwork (in my view!). The little fan-like slices are lower deep sufficient by means of the potato in order that the potato stays entire and intact. It appears to be like so fancy however is straightforward to do your self.
The title comes from a restaurant in Stockholm, Sweden referred to as Hasselbacken. This restaurant is the place the primary Hasselback potatoes have been crafted round 1940. Hasselback potatoes have been well-liked in different eating places and houses ever since.

Recipe Components
Here’s what it’s essential make these Hasselback potatoes at dwelling. The elements are quite simple and I wager you have already got them at dwelling. Don’t neglect to take a look at the recipe card for the process and actual ingredient quantities.
- Russet Potatoes: Also referred to as Idaho potatoes, russet potatoes are excellent for this recipe as a result of they’re usually massive and dense. They gained’t crumble while you do the Hasselback slicing approach.
- Olive Oil: You possibly can additionally use avocado or sunflower oil.
- Salt and Pepper: Don’t skip out on this seasoning step! Slightly salt and pepper convey this potato’s taste to life (particularly the pores and skin).
For the Garlic Herb Butter:
- Butter: I like to make use of unsalted butter so the combination doesn’t find yourself too salty. Utilizing unsalted butter permits you to management the sodium degree.
- Recent Garlic: This recipe requires 3 cloves, however if you need extra, go forward! Garlic and potatoes pair so completely collectively.
- Recent Herbs: I like to make use of hardy herbs like rosemary and thyme as a result of they gained’t burn within the oven. You possibly can additionally use oregano or sage.
- Parmesan Cheese: Including cheese is elective, however positively price attempting! Including the parm additionally provides a little bit of salt, so preserve that in thoughts when seasoning the potato all through the recipe.
- Recent Parsley: That is for garnish. You possibly can additionally use recent chives.
What Potatoes Are Finest for Hasselback Potatoes?
I like to make use of massive russet potatoes for this recipe. They’re formed completely and have an incredible mushy and buttery texture for baking and roasting.
You possibly can additionally use Yukon gold potatoes or crimson potatoes. Even when they’re just a little bit smaller, that’s okay. Simply lower rigorously and slowly and also you’ll have the identical outcomes!

Recipe Variations
Earlier than we get began on tips on how to make these Hasselback potatoes, I wish to share a couple of variation concepts. Simply in case you’re out of one thing or it’s essential observe a sure weight-reduction plan.
- Ghee as a substitute of butter. You may completely use ghee for this recipe. It’s an incredible wholesome substitute to make use of.
- Combine up the herbs. You should use no matter herbs you want. Although I do choose utilizing onerous (or woody) herbs like rosemary and thyme for his or her taste and sturdiness. Some others to attempt are oregano and sage.
- Add distinctive elements. You may play with the flavors right here. Possibly add some sliced jalapenos to the infused butter! Or add a drizzle of truffle oil as a garnish. Get inventive! I’d love to listen to what you give you.
The way to Make Garlic Herb Hasselback Potatoes
This recipe takes about quarter-hour to prep and then you definitely simply want to attend for them to bake within the oven. Let’s get began.


Prep the potatoes. Potatoes must be cleaned earlier than baking them. Additionally, you wish to make sure they’re dry in order that they crisp up within the oven.
Make the skinny slices within the potatoes. The Hasselback process is sort of easy. In actual fact, there’s even a software for it. However for those who don’t have the software, don’t fear. You may as well use two chopsticks (one on all sides) to behave as a pure cease when you lower the skinny slices.


Season the potatoes. Subsequent, place the potatoes on a baking dish and season with olive oil, salt, and pepper.
Make the garlic herb butter. Then combine the melted butter, garlic, and recent herbs.


Add the melted butter to the potatoes. Subsequent, brush the potatoes generously with the garlic and herb butter combination.
Bake the potatoes. Lastly, bake the potatoes for about 50-60 minutes. You’ll know that they’re carried out when they’re fork tender.
Garnish and revel in! Sprinkle some recent parsley and parmesan on the potatoes and serve instantly.

Ideas for Success
Right here are some things to remember when making this recipe.
- Use a pointy knife. This appears apparent, however you’ll have the ability to make skinny and exact cuts with a pointy knife. Plus, you’re much less more likely to slip and lower your self when you’ve got a pointy edge that goes proper the place you need it to go!
- Don’t cowl the potatoes whereas baking. The potatoes will cook dinner simply high quality being uncovered. I do know a few of you in all probability are used to wrapping potatoes in foil! However the pores and skin will get good and crispy for those who go away it uncovered. And that’s what we wish – crispy, buttery pores and skin.
- Add the cheese on the finish. Similar to with a pasta dish, the parmesan is finest added proper earlier than serving. This fashion you get its fluffy texture and it doesn’t get misplaced through the baking course of.
What To Serve with Garlic Butter Potatoes
Like I stated earlier than, there’s no disgrace in consuming these Garlic Herb Hasselback Potatoes alone. I’ve been there and haven’t any regrets! Listed here are a few of my different favourite recipes which might be equally scrumptious with this recipe.
The way to Retailer & Reheat Leftovers
These Garlic Herb Hasselback Potatoes make nice leftovers! I’ve been identified to eat them within the morning with a fried egg – yum!
Merely storing them in an air-tight container or perhaps a silicone bag would work. They’ll keep refrigerated for as much as 4 days.
You may reheat it rapidly within the microwave. You probably have extra time, I recommend reheating within the oven or the air fryer for the very best outcomes. I recommend reheating for 8-10 minutes in a 350F oven or air fryer.
Garlic Herb Hasselback Potatoes
Description
Garlic Herb Hasselback Potatoes – a easy but scrumptious facet dish. Thinly sliced russet potatoes which might be brushed with garlic herb-infused butter and baked till every chunk is completely tender.
Scale
Components
- 5–6 russet potatoes, washed
- 1 tablespoon olive oil
- salt & pepper
Garlic Herb Butter:
- 3 tablespoons of melted butter, unsalted
- 3 garlic cloves, minced
- 1 tablespoon recent rosemary, finely chopped
- 1 tablespoon recent thyme, finely chopped
- 2–3 tablespoons of parmesan cheese (elective)
- parsley to garnish
Directions
- Preheat oven to 425°F.
- Rinse and pat dry potatoes.
- Utilizing a hassleback potato cutter, place one potato within the cutter, slice the potatoes thinly leaving about 1/2″ on the underside. (In the event you don’t have an hasselback cutter, simply use two chopsticks. Place one on both facet of the potato, this can create a pure cease to your knife so that you don’t lower all through.) Repeat this course of with your whole potatoes.
- Place potatoes in a baking dish. Brush potatoes with olive oil and generously season with salt and pepper.
- In a small bowl, add melted butter, garlic cloves, recent rosemary and recent thyme. Stir collectively.
- Brush butter combination over every potato, ensuring that the butter will get into the crevices of every potato slice.
- Bake, uncovered, for 40-50 minutes or till potatoes are fork tender.
- Garnish with grated parmesan and parsley and serve.
Key phrases: hasselback potatoes recipe, garlic herb potatoes, simple potato recipes, garlic butter potatoes
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