We love this guacamole salad. It’s the proper gentle and refreshing facet dish to your favourite tacos or enchiladas – and has the entire elements of guacamole! So scrumptious and easy and customizable.
My favourite dip in salad type? Um sure, hello, hiya!
I’m very excited to share our new go-to facet dish once I’m doing any form of taco or tex-mex night time at house. That is such a beautiful facet dish – it may be a salad-like facet you eat with a fork or one thing you scoop up with chips. All of the issues that you just love in guacamole are tossed right here in a bowl with tons of lime!
That is embarrassingly simple and doesn’t essentially require a recipe, however is a type of issues I prefer to share with you so it’s in your radar. In your thoughts if you’re planning means and considering of what to make or eat. Type of like my hummus quesadillas or smashed potatoes or ranch dressing.
I would like this to have a house!
Since guacamole is considered one of my favourite snacks ever, I’m verrrrry thrilled about this feature. Let’s simply say it’s continuously in rotation lately. It’s basically chunky guac with lettuce… that I’m calling salad.
See, our native Mexican restaurant serves a lot of their entrees with “guacamole salad.” It occurs to be a mattress of shredded lettuce topped with conventional guac, which doesn’t sound like a lot. But it surely’s tremendous good and a pleasant gentle facet. One thing extra refreshing and lighter than rice or beans, you recognize?
Generally it’s a second facet to the dish too. So that you get rice AND guacamole salad. I really like that.
Because it’s their guacamole, I are likely to take chips to the guac salad. This isn’t uncommon as I do the identical with a burrito bowl even when it has rice and lettuce. However all I may take into consideration was making my very own guacamole salad with the guac elements – as an alternative of mashing up the guac and serving it with lettuce. Like chunks of avocado, tomato, and so on.
In order that’s what I do now and we LOVE it! The youngsters love this. It’s such a pleasant facet dish to have, particularly in case you’re having a heavier dish like enchiladas and even tortilla soup.
The opposite great point is that you could add something you’re keen on in right here. In the event you like crimson peppers or extra diced onion in your guacamole, you possibly can toss it in. You could possibly toss in crumbled cotija cheese or further cilantro.
I prefer to serve this with shredded or chopped lettuce – however it’s also possible to do bigger torn leaves of lettuce too. There may be actually no proper or fallacious approach.
Oh and right here’s the factor – it’s not like I’m saying NOT to make guacamole. I would like guacamole all the time all the time all the time. There may be by no means a time that I don’t need it. However in case you’re trying to change issues up, or make a satisfying facet/dish salad for dinner (our household LOVES facet dish choices!), that is IT.
Guacamole Salad
Guacamole Salad
We love this guacamole salad. It is the proper gentle and refreshing facet dish to your favourite tacos or enchiladas – and has the entire elements of guacamole! So scrumptious and easy and customizable.
- 8 ounces shredded lettuce
- 2 avocados, chopped
- 1 cup chopped tomatoes
- 1 jalapeno pepper, sliced (non-compulsory!)
- ¼ cup chopped cilantro
- kosher salt and pepper
- 3 tablespoons freshly squeezed lime juice
- 1 tablespoon olive oil
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Mix the lettuce, avocado, tomato, jalapeños and cilantro in a bowl. Season throughout with an enormous pinch of salt and pepper. Drizzle with lime juice and olive oil. Toss effectively and serve instantly.
Plus doesn’t guacamole salad simply SOUND higher than common salad? Yep.
