Mangalore Nurge Gashie is a spicy drumstick curry which is full of coastal flavours. On this recipe, drumstick is cooked in thick tamarind gravy that’s flavoured with coconut and entire spices. The coconut-tamarind spice paste offers a creamy texture and tangy style to this dish. Weekend lunch might be made extra thrilling with the Nurge Gashie when served with steaming sizzling rice, rotis or parathas.
Do you know? Drumstick pods helps to construct sturdy bones, it is extremely good for pregnant girls additionally. Drumstick pods that are often known as moringa in native language is wealthy in calcium, Iron and nutritional vitamins. They’re even have properties such purifying the blood, improves digestion and protects in opposition to an infection.
Serve Mangalore Nurge Gashie together with Steamed Rice as most important course and South Indian Kosambari Recipe With Uncooked Mango, Cucumber, Carrot And Beetroot and Malnad Particular Appe Midi Uppinakayi as accompanying condiments for a lunch meal.
For those who like this recipe, you may as well attempt different Drumstick recipes like
